Biotechnologist – Graduate student
Scientific interests:
Analytical methods for lipids and neuropeptides
Higher Education:
2010–2011 Bachelor program of Food Chemistry, Technical University Karlsruhe
2012–2016 Bachelor program of Biotechnology, University of Applied Sciences Mannheim
2016 Bachelor of Science in Biotechnology
2016–2017 Master program of Biotechnology, University of Applied Sciences Mannheim
2017 Master of Science in Biotechnology